Meet Kyle & Xavier
"We started Kick's Chicken on Sunshine Street in Springfield with one obsession: elevate fast-casual chicken to uncompromising craft standards. Too many places rely on frozen, pre-breaded strips dunked into tired oil. We set out to change that."
"From our fresh hand-breading to order to our signature house sauces, every single order is fried fresh the moment you ask for it. Zero holding lamps. Zero shortcuts."
The 3 Steps to Fresh Crunch
Why our tenders have that signature golden shatter and stay mouthwatering juicy on the inside.
Fresh Quality Chicken
We exclusively use fresh, never-frozen whole muscle chicken tenderloins prepped daily. Real, honest chicken makes all the difference in tenderness, juiciness, and genuine poultry flavor.
Hand-Breaded To Order
We never pre-bread chicken. The moment your order is placed, each tender is hand-dredged in our seasoned flour blend with cracked black pepper, smoked paprika, garlic, and sea salt. This creates delicate airy ridges that transform into crunch.
Golden Crisped to Order
Fried fresh to order in pure, clean oil at precision temperature. This creates an ultra-crispy, shatterproof golden shell while keeping the inside steaming hot, tender, and naturally juicy.
Our Uncompromising Standards
Never Frozen Poultry
We exclusively source fresh, whole-muscle tenderloins. Zero commercial mystery meat, zero freezers.
Homemade Sauces
Crafted from proprietary house recipes. Real honey, fresh herbs, and whole spices.
Fried Fresh To Order
Your tenders touch the fryer only when you place your order. Steaming hot, ultra-crunchy, max flavor.
Springfield Proud
Locally owned at 1369 E Sunshine St. Independent, craft-driven, and devoted to the 417 community.